Mughlai Shahi Paneer | How to Make?
Mughlai Shahi Paneer is a luxurious and aromatic North Indian dish that brings together the richness of royal Mughlai cuisine with the soft, comforting texture …
Achari Paneer | How to Make Achari Paneer
Achari Paneer – Achari Paneer is a delicious and aromatic North Indian dish that brings together the rich, creamy texture of paneer (Indian cottage cheese) with …
Matar Paneer | How To Make Matar Paneer
Still, it’s Matar Paneer — a dateless North Indian curry that brings together soft paneer cells and green peas in a deeply luscious, spiced tomato-onion …
Jeera Aloo | How To Make Jeera Aloo?
The bare citation of Aloo Jeera Fry is enough to awaken your taste kids and enkindle a pining for commodity warm, racy, and deeply satisfying. …
Aloo Paratha | How To Make Aloo Paratha ?
Aloo Paratha : Aloo Paratha, a cherished and iconic dish, holds a special place in the hearts of food suckers across India. This savory, shallow-fried …
“Masoor Dal Recipe | How To Make Healthy Masoor Dal ?”
Masoor Dal, is a creamy spiced lentil dish, perfect over rice. This Indian favorite combines red lentils with onions, tomatoes, and aromatic spices. Follow easy …
Paneer Kulcha | How to Make Paneer Kulcha?
Kulcha stuffed with spiced ground paneer can be arranged at domestic by taking after a similar strategy as making stuffed paneer paratha. Making paneer kulcha at domestic is a three-stage preparation. 1) get ready dough 2) get ready stuffing and 3) combine mixture and stuffing and cook …