Gujarati

Puran Poli : Puran Poli Recipe : It doesn’t need any introduction, as every Indian would have eaten this sweet flat-bread sometime in his/her life. With …

Baingan Bharta : Baingan Bharta is a traditional Indian Curry particularly famous in rural India. Urban Indian who grew up eating this curry in their rural …

A favourite roti from rural Gujarat. Bajra na rotla holds a special place in the culinary landscape of Gujarat, India. This traditional flatbread, made from …

Its name itself makes juices flow in the mouth and makes one feel hungry. Simple yet delicious aloo jeera fry is one of the best …

Aloo Paratha : Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary …

Aloo Beans (aloo beans sabzi) is a popular North Indian stir fry recipe made with potatoes, green beans, and a few Indian spices. This potato and …

Lassi, a beloved yogurt-based beverage hailing from Northern India, is a delightful blend of curd, water or milk, and a touch of salt, sugar, or …

Kothimbir Vadi, a delectable Maharashtrian snack, features a crisp texture and savory flavors. Crafted with gram flour, coriander leaves, peanuts, sesame seeds, and spices, these …

Dalia(daliya) Khichdi : Dalia(daliya) means broken wheat in English and fada in Gujarati. Dalia Khichdi (Fada ni khichdi) is a savory porridge made with broken …

Aloo Bhujia or Aloo Sev with step-by-step photos. These are crispy, spiced, tangy, and light-textured sev made with boiled potatoes, gram flour (besan), spices, and …