Cooking Chilli Baby Corn: Easy Recipes and Tips
Chilli Baby Corn is crispy, and wonderfully flavorful Chilli baby corn is a delicious vegetarian snack or appetizer, everyone will love. Fried pieces of baby corn …
Gobi Manchurian Dry | How to Make Gobi Manchurian Dry?
Gobi Manchurian Dry Recipe: Gobi Manchurian Dry is a prevalent Indo-Chinese appetizer made with cauliflower (gobi) florets that are coated in a prepared player, deep-fried until firm, and at that point hurled in …
Paneer Manchurian| How to Make Paneer Manchurian?
Paneer Manchurian Recipe: Paneer Manchurian is a well-known Indo-Chinese dish that features paneer (Indian cottage cheese) coated in a flavorful and tart Manchurian sauce. The dish is a combination of Indian and Chinese cuisines, combining …
Gobi Manchurian Gravy | How to Make Gobi Manchurian Gravy ?
Gobi Manchurian Gravy : Gobi Manchurian Gravy is a well-known Indo-Chinese dish that features deep-fried cauliflower florets coated in a flavorful Manchurian sauce. The dish has two fundamental components: the fricasseed cauliflower and the Manchurian …
Vegetable Manchurian Gravy| How To Make Vegetable Manchurian Gravy?
Vegetable Manchurian Gravy Recipe: Vegetable Manchurian Gravy is however another delightfully fiery and soupy Manchurian variety arranged with vegetables like cabbage, carrot, and capsicum. Whether you serve it as a zesty chewy soup starter or as …
Vegetable Soup| How To Make Vegetable Soup?
Each taste of warm and healthy vegetable soup is a divine encounter amid cold winter days. This recipe employments assortment of vegetables and vegetable stock to make it more solid and top notch. This basic however flavorful soup formula is not fair simple to take after but moreover customizable to bring …
Paneer Tikka Dry | How To Make Paneer Tikka Dry?
It is one of the best paneer recipes that can be served as a starter or as a backup. There are numerous ways in which this great starter can be arranged. The true strategy requires either …
Schezwan Sauce| How To Make Schezwan Sauce?
Schezwan Sauce, a searing hot and zesty sauce made from dry ruddy chili, garlic, and sauteed onion, is a must-have condiment with Indo-Chinese snacks like vegetable momos, spring rolls, French fries, etc,. …
Manchow Soup| How To Make Manchow Soup?
Manchow Soup is another well-known soup recipe from Indian Chinese cooking. This hot and hot veg soup is idealize to serve as an appetizer or with the fundamental course like hakka noodles or fricasseed rice during cold winter days. The …
Baby Corn Manchurian | How To Make Baby Corn Manchurian?
Once you learn how to make a sauce and/or gravy for manchurian, you can make manchurian of nearly any of your favorite vegetable. In this step by step photo recipe of baby corn …