Rava Dosa | How to Make Rava Dosa?
Craving crispy South Indian Rava Dosa without the long wait? This Instant Rava Dosa is your go-to! Paper-thin, crunchy, and restaurant-style, it’s made without fermentation …
Ven Pongal Recipe | How to Make?
Ven Pongal, a beloved South Indian comfort food, is the perfect dish when you’re craving something warm, filling, and soothing. Made from a simple combination …
Bisi Bele Bath | How to Make?
Bisi Bele Bath is a classic, comforting dish that originates from Karnataka, a vibrant and diverse state in South India. Its name translates to “hot …
Coconut Chutney | How to Make Chutney?
Whip up this quick and flavorful coconut chutney in just 10 minutes! With just a handful of ingredients, you’ll have the perfect sidekick ready for …
Carrot Rice | How to Make Carrot Rice?
Carrot rice is a vibrant, mildly spiced rice dish that comes together effortlessly and is perfect for busy weekdays or when you’re craving something simple …
Masala Idli | How to Make Masala Idli?
Masala Idli is a quick and easy snack or light meal made using leftover idlis tossed in a vibrant onion-tomato-capsicum masala, infused with the bold …
Idli Recipe | How to Make Soft Idli?
If you’ve been on the hunt for soft, pillowy Idli that turn out perfect every time, your search ends here. Whether you’re a beginner or …
Paal Payasam | How to Make Paal Payasam?
Paal Payasam is a classic South Indian dessert that embodies the richness of tradition and the simplicity of ingredients. A rich, velvety pudding crafted from …
Sambar Recipe | How to Make Sambar?
Sambar is a hearty and comforting South Indian dish made with protein-rich lentils, seasonal vegetables, aromatic spices, and a signature spice blend called sambar powder. …
Veg Kurma (Veg Korma) | How to Make?
Veg Kurma, also known as Veg Korma, is a comforting medley of mixed vegetables slow-cooked in a rich, mildly spiced, and aromatic gravy. This dish …